Mark and Jimmy return once again to Bardstown Kentucky in search of the mythical Warehouse Z, purported to be one of the most perfect places to age bourbon in all of Christendom. Do they find it? And what do they find ageing there? Check it out and see.
Mark and Jimmy are back in Kentucky at Buffalo Trace, lifting the veil on this incredible member of the Antique Collection. Who is this Thomas Handy, anyway? Cheers!
Find out a bit more about the history of this truly American Spirit with Jimmy and Mark as they hang out with Eddie Russell at Wild Turkey in Lawrenceburg, KY. Enjoy!
What's to be said about this unparalleled, MASSIVE, incredibly drinkable bourbon? Truman knows. And now, so do Mark, Jimmy... and you. Cheers!
Just in time for the end of the year, Mark and Jimmy post their annual retrospective, looking back on the best (and silliest!) moments of 2011 on The Happy Hour Guys. It's been a FANTASTIC year. Many thanks to all those who've come on board and joined the team this year - we couldn't do this without you, especially the one and only THURSTON. Whew! ENJOY, and here's to an amazing 2012!
Jimmy and Mark bring you up to date on where that wonderful name, and the great Rye, come from. Enjoy!
There's really not much more to say than this: 25 YEARS. Very old for a Scotch, and ANCIENT for a Bourbon. Join Mark and Jimmy as they drill deep into Michter's. What to eat with this? Cheers!
