Mark, Jimmy and Squigs stop out in Astoria, Queens to see what Spiro & co. are doing with this age-old process. Around every corner, something tasty, interesting and awesome. Enjoy!
Video episode #229: Brooklyn Waterfront Beer Fest!
Coming soon (and by soon, we mean June 16th!) The Brooklyn Waterfront Beer Festival! Jimmy, Mark and Squigs have a sit-down with Robert Howell of the Handcrafted Tasting Co., the lead producer of the festival. This one's gonna be pretty EPIC, folks.
Stay close to Happy Hour Nation for updates and ticket deals!
Video episode #211: Travels with Thurston: The Best of 2011!
Just in time for the end of the year, Mark and Jimmy post their annual retrospective, looking back on the best (and silliest!) moments of 2011 on The Happy Hour Guys. It's been a FANTASTIC year. Many thanks to all those who've come on board and joined the team this year - we couldn't do this without you, especially the one and only THURSTON. Whew! ENJOY, and here's to an amazing 2012!
Artsy's Backyard: In the shadow of the Brooklyn Bridge...
Howdy y'all! Artsy guy here, reelin' from a great day of wandering around the great city of NYC. I crossed a wee wish off the list today and walked across the Brooklyn Bridge. The sky was full of chunky white and grey clouds, but the sun was a-peekin' through, giving quite a show. As I ambled from the Brooklyn side (DUMBO) to Manhattan (Lower East Side), I was entranced by this iconic piece of architecture as well as that offered from the south end of Manhattan (including One World Trade Center as it climbs ever upward). A highly recommended jaunt!
And as I found my footing on the bedrock of Manhattan, I figured such a trek should be accompanied by refreshments at one of the island's oldest drinking and dining establishments, the Bridge Café. At the intersection of Dover St. (which runs along the southern base of the bridge) and Water St., you'll find an old storefront that poured its first wine and beer in 1794 when the East River licked at the back of the foundation and the bridge hadn't yet been built (and wouldn't be for 90 years). The years since have found it in different hands and offering varied services (an 1855 census lists six prostitutes as residents), but the rough and tumble history of this neighborhood has long been accompanied by the liquid encouragement of the shopkeepers at 279 Water Street. Aaron Burr and Alexander Hamilton argued sides of an insurance claim battle embroiled here. The book The Gangs of New York describes a despicable dive called "The Hole in the Wall" at this location. And in later years, as the place was polished, Mayor Ed Koch called this his favorite restaurant and held court here twice a week. So much history in these clapboard walls!
On this visit, I found a charming restaurant with a talented chef and an incredibly well-stocked bar. Whisky lovers will find quite a selection... scotches, ryes, bourbons, etc. Craft beer lovers won't be disappointed (Hear hear!) with taps offering Kelso, Sixpoint, Lagunitas, Smuttynose, etc. and quite a bottle list. The chef didn't disappoint even this transient lunch-seeker. I absolutely loved my southwestern avocado soup with fire roasted corn and hominy... and a marinated mozzarella and cherry tomato salad on a bed of sliced beefsteak tomatoes, with croutons, basil, and amazing balsamic reduction. I need more. And there's plenty more to be had on the menu. I'll be back tomorrow.
Get thee to the Bridge Café, y'all! It's a perfectly charming fine dining establishment rising from the foundation of a whole lotta history. Good stuff! That's what's HOPpenin', y'all!
THHG Book Club: The Great American Ale Trail.
Howdy! Artsy Guy here. Uploading some shots from a book signing. We're fancy. Seriously, we're totally diggin' Christian DeBenedetti's new book, The Great American Ale Trail, aren't we, Jimmy the Communicator Guy(TM)?
Ahem! Communicator Guy here, reporting that Artsy Guy takes some great Hipstomatics, and that this event here at NYC's Blind Tiger (one of the Holy Grail beer bars of the entire Universe) is just damn lovely. I've already begun to dive into the book and I'm here to tell you it's awesome. A must-read. What say you, Artsy?
I say "YEA!" Here's a guy who has really suffered for his art, traveling the country to make note of the best places to procure the craft suds. Can you write off your treatments for "barfly elbow", Mr. Christian? I hope so. You deserve it. This is such a resource for the traveling craft beer lover. And Garrett Oliver (brewmaster of Brooklyn Brewery and author of The Brewmaster's Table) seems to agree. Right, Communicator?
He does indeed. And now Christian is speaking of his first days in NYC as a journalist (he arrived TWO DAYS before 9/11) and relating that were it not for great craft and great craft bars like the Blind Tiger, he would never have found his way as solidly as he has. Craft beer, everyone. It's not about the beer. IT'S ABOUT THE PEOPLE!
Yes! People like Artsy. (Me again.) And folks in communities all over the country: That film industry lawyer I chatted with at Tony's Darts Away in Burbank, CA. The college music professor in Pittsburgh, PA who gives me barleywine recommendations. The owners of Goebel's Liquor and Rob's World of Beers who are introducing Wichita, KS to a world of craft beer goodness. Communicator Guy?...
**wipes away a beautiful, cinematic tear**
Well said, Artsy. Well said. Check out this book, y'all. And, next time you have a chance, buy a great craft beverage for someone, whether it be a good friend, or a total stranger. Make this community, this worldwide group of Good People, even better than it already is. CHEERS!
P.S. That's what's HOPpenin'. (Artsy again.)
Video: Artsy's Backyard - Jazz night at Mona's
Artsy Guy here... again. In the spirit of finding nifty places to gather with friends, I'd like to offer a fantastic option my friend Lisa brought to my attention. Mona's in Alphabet City (Avenue B between 13th & 14th Streets) is a classic dive bar where you'll find punk rock on the juke box and a wildly diverse group of regulars. Various nights feature varied styles of live music. Mondays feature bluegrass. I believe Irish tunes are du rigueur. But the night that will keep me coming back is Tuesday night and the jazz jam (heavy on the 20s and 30s swing)...
The music really didn't get into full swing until after 10 and was still happenin' when I left around 2:30am. The full bar seemed to get a workout, but there are some options for craft beer folks (Brooklyn and Blue Point on draft, Dogfish Head in bottle). It's what's HOPpenin' folks! Cheers!
Video episode #186: The Get Real Belgian Festival!
The Guys (and Gals) make their way to downtown Manhattan to the Get Real Belgian Beer Festival - many thanks to Patrick Donagher of Rattle N Hum, and Michelle Gralitzer of MLG PR. The Belgians are coming! The Belgians are coming!